Southwest Corn with Chipotle Peppers

Join Toby as she prepares a fabulous recipe from Hypertension Cookbook for Dummies by fellow Registered Dietitian's Roseanne Rust and Cindy Kleckner. Corn off the grill, chipotles in adobo sauce, and fresh thyme make this low sodium dish perfect for a summertime dinner, and you'll find this side dish paired with Chipotle Fish Tacos on Tuesday evening's menu this week.

https://www.youtube.com/watch?v=BBak8PQi1oY

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Roasted Brussels Sprouts

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Toby Goes for Chipotle Fish Tacos from "Glycemic Index Cookbook for Dummies"